THE KITCHEN
WITH FAMILY & FRIENDS
Our Restaurant & Kitchen
Welcome to The Red Lion, home to fresh flavours, seasonal dishes, and a warm, welcoming atmosphere. Our kitchen is proud to serve both our main menu and bar menu, offering something for every appetite—from pub classics to creative seasonal specials.
With a 40-seat restaurant, we provide an intimate yet vibrant dining experience, perfect for casual meals, celebrations, or a relaxing evening out. We receive fresh deliveries daily, and our chefs craft a new menu every season to make the most of quality, local ingredients.
We’re a dog-friendly pub, and furry friends are welcome throughout the bar area, though not in the restaurant itself.
Join us every week for our famous Sunday roasts, and celebrate all the special moments of the year with us—including Valentine’s Day, Mother’s Day, Father’s Day, Easter, Pie Week and more.
Whether you’re dining with family, friends, or simply treating yourself, our kitchen team is here to serve you delicious food, great hospitality, and a memorable experience every time.
Enjoy our delicious Steak Night Menu available every Wednesday 6-9pm
Our Restaurant Main Menu is Available Thursday, Friday & Saturday 12-3pm and 6-9pm
Sunday Menu available every Sunday 12-5pm
Anyone dining with us here at The Red Lion will have a 12.5% optional service charge added to their bill.
Starters
Soup of the Day
Prawn Cocktail
Goats Cheese Rarebit
with Rocket, Walnut & Apricot Salad on Toasted Granary Bread & Balsamic BreadChicken Liver Parfait
with Plum Relish, Glazed Plum & Sour Dough BreadGarlic Baked Camembert
with Red Onion Chutney & Toasted BreadFish
Panfried Sea Bass
with Roasted Mediterranean Vegetables, Sautéed New Potatoes, Cherry Tomatoes & PestoCatch of the Day
Please See Specials BoardKing Prawn Linguini
King Prawns in a White Wine Cream Sauce with Garlic, Rocket, Spring Onion & Chilli Topped with Tempura PrawnsButcher's Choice Steaks
All Served with Fresh Cut Chunky Chips, Grilled Flat Mushroom, Vine Tomato & Homemade Onion Rings Choice of Sauce - Peppercorn, Béarnaise, Mushroom Add Garlic Butter Prawns for Surf & Turf (+£6)
8 oz Rib Eye
10 oz Sirloin
8 oz Rump
8 oz Fillet
Meat Mains
Butterflied Chicken Breast
with Parma Ham with a Lemon & Sage Butter on a Red Pepper & Sundried Tomato Pesto LinguiniRump of Lamb
with Crushed New Potatoes, Roasted Mediterranean Vegetables with a Salsa Verde & Tomato & Mint JusPan Fried Calves Liver & Bacon
with Creamy Mash, Buttered Spinach & Onion GravyRoasted Duck Breast
with Dauphinoise Potato, Honey Glazed Carrots, Spinach with a Spiced Cherry SauceVegetarian
Vegetarian Meatballs
on a Red Pepper & Sundried Tomato Pesto Linguini with Olives & Cherry Tomatoes Topped with Parmesan & Micro BasilBeetroot & Goats Cheese Tortellini
with Balsamic Roasted Beetroot, Sage Butter & Parmesan ShavingsGrilled Halloumi Burger
in a Brioche Bun with Lettuce, Tomato, Tomato Chutney, Chunky Chips, Onion Rings & ColeslawSides
Tenderstem Broccoli
Roasted Mushrooms
Green Beans
Skin on Fries
Sweet Potato Fries
Hand Cut Chips
Onion Rings
Mixed Leaf Salad
Please Note - All our food is prepared in a kitchen where nuts, gluten and other allergens could be present, and our menu descriptions cannot contain all ingredients. We regret we cannot guarantee that our products are free from nuts or derivatives of nuts. If you have a food allergy, please let us know before you order. For any information on our menu please ask a member of our team.
Book NowFlatbreads
Garlic
Mozzarella
Pepperoni, Mozzarella & Jalapeno
Wraps
Served with Skin on Fries & House Salad
Cajun Chicken
with Mayonnaise & Sweet Chilli SauceFalafel & Hummus
with Mixed LeafCrispy Halloumi
with Mixed Leaf & Sweet Chilli SauceChicken Caesar
with Lettuce, Caesar Dressing & ParmesanBattered Fish
with Lettuce & Tartare SauceBurgers
Hand Pressed Beef Burger
in a Brioche Bun with Cheese, Tomato Chutney, Lettuce, Tomato, Onion Rings, Chunky Chips & ColeslawGrilled Halloumi Burger
in a Brioche Bun with Tomato Chutney, Lettuce, Tomato, Onion Rings, Chunky Chips & ColeslawChicken Burger
with Cheese in a Brioche Bun with Lettuce, Tomato Chutney, Onion Rings, Chunky Chips & ColeslawSalads
Grilled Chicken Caesar Salad
with Homemade Croutons & ParmesanSides
Buffalo & Honey Chicken Wings
with Blue Cheese DipSmoky BBQ Chicken Wings
with Blue Cheese DipHalloumi Fries
with Sweet Chilli DipCajun Corn Ribs
with Vegan Herb MayoChicken Goujons
with BBQ SauceCheesy Chips
Add Jalapeños +50pPlease Note - All our food is prepared in a kitchen where nuts, gluten and other allergens could be present, and our menu descriptions cannot contain all ingredients. We regret we cannot guarantee that our products are free from nuts or derivatives of nuts. If you have a food allergy, please let us know before you order.
BOOK NOWStarters
Prawn Cocktail
with Toasted Granary BreadSoup of the Day
with Bread & ButterChicken Liver Parfait
with Plum Relish, Glazed Plum & Sour Dough BreadGoats Cheese Rarebit
with Rocket, Walnut & Apricot Salad on Toasted Granary Bread & Balsamic BreadRED LION ROASTS
Roast Sirloin of Beef with Yorkshire Pudding
Roast Supreme of Chicken with Sage & Onion Stuffing
Roast Loin of Pork
Honey Roast Ham
Trio of Meats served with Yorkshire Pudding
Includes Beef,Pork & Ham (Supreme Chicken +£2)Vegetarian Special
Please See Specials BoardSide Dishes
Cauliflower Cheese
Braised Red Cabbage
Tenderstem Broccoli
Pigs in Blankets (4)
Roast Potatoes (6)
Yorkshire Pudding
All roasts are served with Roast Potatoes, Seasonal Vegetables & Red Wine Gravy.
Beef Roast is served with a Yorkshire Pudding & Chicken Roast is served with Stuffing
Please Note - All our food is prepared in a kitchen where nuts, gluten and other allergens could be present, and our menu descriptions cannot contain all ingredients. We regret we cannot guarantee that our products are free from nuts or derivatives of nuts. If you have a food allergy, please let us know before you order. For any information on our menu please ask a member of our team.
Starters
Hummus with Crudites
Garlic Flatbread
Tomato Soup
MAINS
Fish Goujons & Chips
with Beans or PeasSausage & Mash
with Beans or PeasChicken Goujons & Chips
with Beans or PeasTomato & Mozzarella Flatbread
Pepperoni Flatbread
Tomato Pasta
with or without cheeseKids Sunday Menu
Served with Yorkshire Pudding, Roast Potatoes, Vegetables & Gravy
Roast Beef
Roast Chicken Breast with Stuffing
Roast Pork
Roast Ham
Chicken Goujons
with Chips, Peas or BeansFish Goujons
with Chips, Peas or BeansTomato Pasta
with Grated CheeseDESSERTS
Jude’s Ice Cream
Chocolate Brownie & Vanilla Ice Cream
Please Note - All our food is prepared in a kitchen where nuts, gluten and other allergens could be present, and our menu descriptions cannot contain all ingredients. We regret we cannot guarantee that our products are free from nuts or derivatives of nuts. If you have a food allergy, please let us know before you order.
To Start
Whole King Prawns
in a Garlic ButterThe Butcher's Cut
Flame Grilled Bavette Steak
with Skin on Fries & Green Salad (served medium rare)Add a Sauce
Peppercorn, Bernaise, Mushroom or Salsa VerdeTo Finish
Lemon Tart
with a Berry CompoteSteak Night will be available every Wednesday evening 6-9pm
Please note this is our only menu on Wednesday and is ONLY served in the evening.
Booking is advised 01920410056
Desserts