I’m
THE KITCHEN
WITH FAMILY & FRIENDS
The Red Lion restaurant offers something for all. With both a Bar and Main menu we offer everything from bar snacks to a fully functional restaurant with a comprehensive menu designed by our in-house chef. We focus on being a pub that serves really good food using local suppliers for all our produce to ensure fresh daily deliveries.
Our menus can be viewed below so come down and join us in our 40 cover dining environment. Please note that friendly dogs are welcome everywhere except our restaurant.
Restaurant MAIN menu only available from Thursday.
NEW CHRISTMAS Midweek SET MENU available from TODAY (20th November) all day Wednesday and Thursday. See below.
NEW MAIN MENU NOW AVAILABLE
Midweek Set Menu – Pick any 2 courses £19.95, Pick any 3 courses £24.95
Starters
Soup of the Day
£5.50
Prawn Cocktail
£9.50
Warm Vine Tomato & Red Onion Tart
with Red Pesto, Basil Oil, Rocket & Balsamic
£7.50
Chicken Liver Parfait, Fig Relish,
Glazed Fig & Sour Dough Bread
£7.50
Carpaccio of Beetroot
with Goats Cheese, Pine Nuts, Rocket & Balsamic
£7.50
Warm herb garlic baked Camembert with Red Onion Chutney and Toasted Bread (Share for 2)
with Red Onion Chutney and Toasted Bread (Share for 2)
£12.95
Whole King Prawns, Garlic Butter,
Parsley, Lemon & Granary Bread
£9.50
Fish
Panfried Sea Bass
Crushed New Potatoes, Broccoli, Toasted Almonds & Caper Butter
£22.95
King Prawn Linguini
with Fresh Chilli, Rocket, Garlic, Cream sauce, Parmesan Shavings & Chilli Oil
£17.95
Fish Pie with Cod, Haddock and King Prawns
Fresh Parsley & White Cream Sauce, with a Potato and Cheddar Top, Green Beans & Tender Stem Broccoli
£17.95
Roasted Red Snapper
Coconut Rice, Roasted Butternut Squash with a Lime & Coriander Dressing
£21.95
Butcher's Choice Steaks
All Served with Fresh Cut Chunky Chips, Grilled Flat Mushroom, Vine Tomato & Homemade Onion Rings Choice of Sauce - Peppercorn, Béarnaise, Mushroom Add Garlic Butter Prawns for Surf & Turf (+£6)
8 oz Rib eye
£24.00
10 oz Sirloin
£26.00
8 oz Rump
£18.00
8 oz Fillet
£34.00
Meat Mains
Grilled Chicken Breast, Chorizo and Pancetta Butterbean Cassoulet
with Chimi Churri Dressed Greens
£16.95
Braised Beef Brisket
with Horseradish Mash, Roasted Root Vegetables, Glazed Shallots & Red Wine Jus
£18.95
Calves Liver and Crispy Pancetta, Creamed Mash
Buttered Spinach, Roasted Carrots & Sage Jus
£18.95
Belly of Pork
with Braised Red Cabbage, Creamed Mash & Apple Cider Jus
£17.95
Vegetarian
Roasted Red Pepper Linguine, Sundried Tomato, Olives,
Roasted Red Peppers, Red Pesto & Parmesan Shavings
£14.50
Wild Mushroom Risotto, Roasted Butternut Squash, Toasted Pumpkin Seeds,
Parmesan Shavings & Basil Oil
£15.95
Chickpea and Cauliflower Vegetable Curry
with Coconut Rice & Poppadom
£14.95
Grilled Halloumi Burger, Lettuce, Tomato, Spiced Tomato Chutney,
Pickled Red Cabbage with Chunky Chips & Onion Rings
£14.95
Puds
Cherry and Almond Frangipane
with Bozzy Cherries & Vanilla Ice Cream
£7.95
Apple and Blackberry Crumble
with Custard
£7.95
Chocolate and Raspberry Tart
with Chantilly Cream & Raspberry Coulis
£7.95
Sticky Toffee Pudding
with Vanilla Ice Cream
£7.95
Homemade cheesecake
£7.95
Cheese Plate
Blue Cheese and Honey, Cheddar Cheese and Balsamic Onion, Soft Cheese and Red Onion Marmalade, Celery, Grapes & Crackers
£13.00
Sides
Tender Stem Broccoli
£4.50
Roasted Mushrooms
£4.50
Green Beans
£4.50
Spinach
£4.50
Mac & Cheese
£4.50
Skin on Fries
£4.00
Sweet Potato Fries
£4.50
Hand Cut Chips
£4.50
PLEASE ADVISE STAFF OF ANY ALLERGIES
All our food is prepared in a kitchen where nuts, gluten and other allergens could be present, and our menu descriptions cannot contain all ingredients. We regret we cannot guarantee that our products are free from nuts or derivatives of nuts. If you have a food allergy, please let us know before you order. For any information on our menu please ask a member of our team.
Kitchen Opening times:
Wed to Sat - 12pm to 3.00pm and 6pm to 9pm
Sun - 12pm to 3.30pm
Nibbles
Warm Herb Garlic Camembert
with Red Onion Chutney and Toasted Bread (share for2)
£12.95
Bread with balsamic
and Olive Oil
£2.50
Marinated Olives (v)(vg)(gf)(df)
£4.95
Salted Honey, Red Lion Nuts (N)
£4.95
Stone Baked Flatbreads
Garlic Flatbread
£7.95
Flatbread with Hummus & Olives
£9.95
Flatbread with Lamb,
Kebab Salad, Mint Yoghurt & Chilli Sauce
£13.95
Tomato Sauce Topped Flatbread (v)(vga)
with Mozzarella
£9.95
Tomato Sauce Topped Flatbread
with Mozzarella & Pepperoni
£9.95
Tomato Sauce Topped Flatbread
with Olive, Feta, Cherry Tomato, Rocket & Balsamic Glaze
£9.95
Tomato Sauce Topped Flatbread
Spicy Nduja, Sweet Peppers, Mozzarella, Parma Ham and Rocket
£10.95
Wraps
(served with Chips & House Salad)
Cajun Chicken
with Mayonnaise and Sweet Chilli Sauce
£9.95
Falafel & Hummus (v)(vg)
with Pickled Cabbage
£9.95
Crispy Halloumi (v)
with Sweet Chilli Sauce and Pickled Red Cabbage
£9.95
Burgers
Hand Pressed Beef Burger
with Cheese, Spiced Tomato Chutney, Lettuce, Tomato and Onion Rings, Served with Chunky Chips and Coleslaw
£15.50
Halloumi Burger
with Spiced Tomato Chutney, Lettuce, Tomato and Onion Rings, served with Chunky Chips and Coleslaw.
£14.95
Wings
Buffalo & Honey Chicken Wings
with Blue Cheese Dressing & Celery
£7.75
Smoky BBQ Chicken Wings
with Blue Cheese Dressing & Celery
£7.75
Cauliflower Wings (v)(vg)
with BBQ Sauce, Vegan Herb Mayo & Celery
£7.75
Mac & Cheese
Mac & Cheese
With Nduja, Pulled Pork or Brisket
£8.50
PLEASE ADVISE STAFF OF ANY ALLERGIES
A 12.5% optional service charge will be added to your bill at your discretion.
All our food is prepared in a kitchen where nuts, gluten and other allergens could be present, and our menu descriptions cannot contain all ingredients. We regret we cannot guarantee that our products are free from nuts or derivatives of nuts. If you have a food allergy, please let us know before you order.
For any information on our menu please ask a member of our team.
Starters
Prawn Cocktail
£9.50
Chefs Soup of the Day
£5.50
Chicken Liver Parfait
with Fig Relish, Glazed Fig & Sour Dough Bread
£7.50
Carpaccio of Beetroot
with Goats Cheese, Pine Nuts, Rocket & Balsamic Drizzle
£7.50
Whole King Prawns,
Garlic Butter, Parsley, Lemon & Focaccia Bread
£9.50
RED LION ROASTS
Roast Turkey & Chestnut Stuffing
Pigs in Blankets, Roast Potatoes, Carrots, Green Beans, Brussel Sprouts, Yorkshire Pudding with Red Win GravyRoast Sirloin of Beef with Yorkshire Pudding
£18.95
Roast Supreme of Chicken with Sage & Onion Stuffing (GF)
£16.95
Roast Loin of Pork
£16.95
Honey Roast Ham (GF)
£16.95
Trio of Meats served with Yorkshire Pudding
Includes a three meats of your choice.
£23.95
Flat Mushroom & Butternut En Croute (V)
with Sage and Onion Stuffing
£14.95
King Prawn Linguini, Spring Onion, Rocket, Chilli, Garlic, Olive Oil & Parmesan Shavings (v)
£17.95
Roasted Red Pepper Linguine
Sun Blushed Tomato, Olives, Roasted Red Peppers, Red Pesto & Parmesan Savings
£14.50
Side Dishes
Cauliflower Cheese
£4.50
Braised Red Cabbage
£4.50
Tenderstem Broccoli
£4.50
Pigs in Blankets
£4.50
Yorkshire Pudding
£1.00
Desserts
PLEASE SEE SEPARATE DESSERT MENU
All roasts are served with Roast Potatoes, Seasonal Vegetables and Red Wine Gravy
Starters
Hummus with Crudites (v)
£4.00
Garlic Flat Bread (v)
£4.00
Tomato Soup (v)
£4.00
MAINS
Fish Goujons & Chips
with Beans or Peas.
£7.50
Cumberland Pork Sausages and Mash
with Beans or Peas.
£7.50
Chicken Goujons and Skin on Fries
with Beans or Peas.
£7.50
Tomato Sauce Topped Flatbread
with Mozzarella
£6.95
Pepperoni & Mozzarella Topped Flatbread
£7.95
Pasta (v)
served in a Tomato Sauce.
£6.95
DESSERTS
Jude’s Ice Cream (v)
£3.50
Chocolate Brownie and Vanilla Ice Cream (v)
£4.95
Homemade Fruit Crumble
£4.95
Starters
Chefs Soup of the Day
Chicken Liver Parfait,
with Fig Relish, Glazed Fig& Sour Dough BreadCarpaccio of Beetroot,
with Goats Cheese, Pine Nuts, Rocket & Balsamic DrizzleMains
Roast Turkey, Chestnut Stuffing, Pigs in Blanket, Roast Potatoes,
Carrots, Roasted Root Vegetables, Brussel Sprouts, Yorkshire Pudding and with Red Wine Gravy (+£5.00 extra)
£18.95
Festive Beef Burger
with Maple Syrup Bacon, Brie, Cranberry Chutney & Skin on FriesTurkey, Ham & Cranberry Pie
with Creamy Mash, Seasonal Vegetables & Red Wine GravyRoasted Red Pepper Linguini
Sun-dried Tomatoes, Olives, Roasted Red Peppers, Red Pesto with Parmesan ShavingsGrilled Chicken Breast, Chorizo and Pancetta Butterbean Cassoulet
with Chimi Churri Dressed GreansChickpea and Cauliflower Vegetable Curry
with Coconut Rice & PoppadomCumberland Pork Sausages & Creamy Mash
with Seasonal Vegetables & Red Wine GravyDesserts
Christmas Pudding
with Brandy SauceApple, Cranberry & Clementine Fruit Crumble,
with a Hazelnut Crumb Topping with Candied Orange Peel & CustardChocolate and Raspberry Tart
with Chantilly Cream & Raspberry CoulisCheesecake of the Day
(see Specials Board)TWO COURSES - £19.95
THREE COURSES - £24.95
Starters
BBQ Cauliflower Wings Served
with a Salad Garnish, Celery and a Herb Vegan Mayo
£7.75
Soup of the Day
£5.50
Warm Herb Garlic Camembert
with Red Onion Chutney and Toasted Bread (share for 2)
£12.00
Carpaccio of Beetroot
with Goats Cheese, Pine Nuts, Rocket & Balsamic
£7.50
Warm Vine Tomato & Red onion Tart
with Red Pesto, Basil il, Rocket & Balsamic
£7.50
Mains
Stone Baked Flatbread
Topped with Tomato Sauce, Feta Cheese, Cherry Tomatoes, Olives, Rocket and a Balsamic Glaze
£8.95
Halloumi Wrap
With Sweet Chilli Sauce and Pickled Red Cabbage, Served with a Salad Garnish with Fries
£9.95
Falafel Wrap
With Hummus, Pickled Cabbage Served with a Salad Garnish and Fries
£9.95
Grilled Halloumi Burger
Lettuce, Tomato, Onion Rings with spiced tomato chutney, onion rings, pickled red cabbage & chunky chips
£14.95
Wild Mushroom Risotto, Roasted Butternut Squash, Toasted Pumpkin Seeds,
with Coconut Rice & Poppadom
£15.95
Roasted Red Pepper Linguine
Sun Dried Tomato, Olives, Roasted Red Peppers, garlic, Red Pesto & Parmesan shavings. (VOA)
£14.50
Chickpea and Cauliflower Vegetable Curry
with Coconut Rice & Poppadom
£14.95
For DESSERTS please see separate DESSERT MENU
Main Menu
Cajun Chicken Wrap
with mayonnaise and sweet chilli sauce served with chips & house salad
£9.95
Falafel & Hummus Wrap
with pickled red cabbage served with chips & house salad
£9.95
Roasted Red Pepper Linguine
with sun blushed tomatoes, olives, roasted red peppers, red pesto & Parmesan shavings
£14.50
King Prawn Linguine
with fresh chilli, garlic, rocket, spring onion, white wine cream sauce & Parmesan shavings
£17.95
Beef Burger 8oz
hand pressed beef burger with cheese, spiced tomato chutney, lettuce, tomato & onion rings served with chunky chips & coleslaw
£15.50
Chicken Butterbean Cassoulet
Sausage & Mash
DESSERTS
Crumble
£7.95
Cheesecake
£7.95
Sticky Toffee Pudding
£7.95
Desserts
Choose from our new dessert menu
Christmas Pudding
with Brandy SauceCherry and Almond Frangipane
with Bozzy Cherries & Vanilla Ice Cream
£7.95
Homemade Fruit Crumble
with Custard or Vanilla Ice Cream
£7.95
Chocolate and Raspberry Tart
with Chantilly Cream & Raspberry Coulis
£7.95
Sticky Toffee Pudding
with Vanilla Ice Cream or Custard
£7.95
Homemade Cheesecake
(See Specials Board)
£7.95
Jude’s Ice Cream
Mango Sorbet, Black Coconut, Strawberries & Cream, Chocolate, Salted Caramel, Mint Chocolate Chip
£3.50
Cheese Board
Blue Cheese and Honey, Cheddar Cheese and Balsamic Onion, Soft Cheese and Red Onion Marmalade, Celery, Grapes & Crackers
£13.00
STARTERS
Hummus with Crudites
£4.00
Garlic Flatbread
£4.00
Chefs Soup of the Day
£4.00
MAINS
Roasts – All Served with Roast Potatoes, Seasonal Vegetables and Red Wine Gravy
Roast Sirloin of Beef with Yorkshire Pudding
£9.95
Roast Chicken
£8.50
Roast Lion of Pork
£8.50
Honey Roast Ham
£8.50
Add a Yorkshire Pudding for just a £1
£1.00
Chicken Goujons & Chips
with Peas or Beans
£7.50
Sausage and Chips
with Peas or Beans
£7.50
Fish Goujons and Chips or Beans
£7.50